champagne tange-gerard so far
At first, we thought that we were selling our champagnes from Soulieres. Then we understood, that champagne no matter how good, is a means to something even more important.
When you drink or eat something special in good company, you add more quality to the moment. Afterwards you will look back differently and share the memory of it forever.
Maybe you agree with us that the ways we grow the grapes make a difference? We landed our second organic yields this year after three years of conversion. The second batch of young wines destined to make organic champagne are in the making.
You can buy the organic champagnes in some years. Currently, we have the first champagne from our second year in conversion up from the cave waiting for you. It belongs to our parcel champagnes and is certified Viticulture Durable en Champagne. You will also find the original bottles of the classic line. This is where it all began.
our champagnes Sollissandre Noirs
The grapeharvest marks the arrival of autumn every year. The most extensive period of picking fruits is the grape harvest, obviously. But rather than the end, this is more where it all begins. We still collect walnuts, pick pears, preserve figs, peel windfalls and cook them. Every single day.
What could be more in season than to present our latest bottled “fruit” on the lawn amidst the work of the latest autumn storm?
Sollissandre Noirs has a deeper glow, than we have seen before. We have always been so busy with our Chardonnays. Well, here is something else: uniquely Pinot Meunier and almost to ease to love with its apple-style sweetness combined with some edge from oak while the light elegance of Pinot Meunier from Loisy-en-Brie remains.
Please find more information about Solliphere Noirs here and about the rest of our assortment of champagnes here.
Enjoy :-)
learn to talk champagne
A champagne bottle is full of bubbles and its world is filled with words. Here's everything you ever wanted to know about the champagne vocabulary.
blanc de noirs:
A champagne made of 100% black grapes like Pinot Noir og Pinot Meunier.
Find more champagne expressions here.
bubbles from champagne
It may be a while ago. The bottomline of this year’s grape harvest chez les Tange-Gerard is still worth a word: organic grapes of absolute maturity have finished their first alcoholic fermentation. However, they are still in the early months of their very promising existence. These days, we have almost forgotten the low yields due to … please continue here.
We are eager to work these wines beautiful champagnes of what is said to be the best harvest for decades in Champagne
At Tange-Gerard, we spend most of our time observing and exploring our own terroir: the synthesis of the soil, the climate and the methods we use in the vineyards.
We invite you to learn more in our blog, where we love to talk about the vineyards and the resulting bubbles.
champagne for sale
At wine shops, wine bars, restaurants and of course at our domaine. This is where you get hold of our bottles.Currently in Denmark, France, Germany and Sweden.
F-51130 Soulieres · 51100 Reims · France
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